Starch
Starch is a type of carbohydrate that provides dogs with energy. It is found in plant-based ingredients such as grains (e.g., rice, corn, and wheat), legumes (e.g., peas and lentils), and tubers (e.g., potatoes and sweet potatoes). In commercial dog food, starch is often used to provide structure and texture, especially in kibble, where it acts as a binder to hold the food together during the extrusion process.
What it is?
Starch is a critical ingredient in kibble because it serves both functional and nutritional purposes in the manufacturing and formulating of dry dog food. Here's why starch is commonly included in kibble: it is a natural binder, an inexpensive energy source, and shelf stable.
Concerns?
Starch in a dog's diet can provide energy, but excessive or poor-quality starches can raise several concerns. These issues primarily stem from a dog's natural physiology, which is adapted to a carnivorous diet rich in proteins and fats, with only a minimal need for carbohydrates. Starch can cause inflammation, digestive issues, and allergies/intolerances.
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